Coffee Crumb Muffins

Description

Small-Batch Coffee Crumb Muffins

Soft, moist, buttery, and finished with a generous cinnamon-sugar crumb, these are the kind of muffins we want on our own kitchen table. We bake them in small batches at 11 Kettle Farm using organic ingredients, real butter, sour cream, homemade vanilla, and farm-fresh eggs.

Why You’ll Love Them

• Soft & moist: Sour cream helps give the muffins a rich, bakery-style texture.
• Big crumb topping: A buttery cinnamon-sugar topping adds sweetness and a satisfying little crunch.
• Made with recognizable ingredients: No need for a long ingredient list full of things you can’t pronounce.
• Baked in small batches: We make what we can make well, not what a factory can make fastest.

Why We Make Them This Way

Our mission at 11 Kettle Farm is simple: make and raise food we feel good serving to our own family. That same standard follows us from the pasture into the kitchen. We prioritize organic ingredients, simple recipes, and food that tastes homemade because it actually is.

Perfect for: morning coffee, brunch, school-day treats, sharing with guests, or keeping completely to yourself.

Allergen information: Contains wheat, dairy, and eggs. Made in a home kitchen that may also handle nuts.

Made with organic ingredients. This baked product is not represented as a USDA Certified Organic product.

Local pickup: 11 Kettle Farm, Lagrangeville, NY. Availability is limited because we bake in small batches.