Description

11 Kettle Farm Sourdough Bagels
Rustic, Chewy, and Naturally Fermented Goodness!

Handcrafted in small batches right on our farm, our sourdough bagels are made with care, tradition, and only the finest ingredients. From our wild sourdough starter to our own certified clean water, every element is chosen to give you deep flavor and that perfect bagel chew.

Ingredients:

11 Kettle Farm Sourdough Starter – Wild, active culture for deep, tangy flavor and beautiful rise

Pristine H₂O – Sourced from our NYS-certified and filtered farm supply. No chlorine. No odd minerals. Just pure, clean water

Organic Bread Flour – Strong and wholesome for signature chew

Salt – Enhances taste and promotes balanced fermentation

Organic Olive Oil – Adds a subtle richness and soft bite

Organic Honey – Touch of sweetness to balance the sourdough tang

Optional Organic Toppings:

Sesame Seeds – Nutty crunch in every bite

Poppy Seeds – Earthy, classic flavor

Everything Bagel Mix – A bold, savory blend of seeds, garlic, and onion

Dried Onion or Garlic – Toasty, aromatic goodness

Sea Salt Flakes – A crispy, briny finish

Allergen Warning: Contains wheat, dairy, and eggs. Made in a home kitchen that may handle nuts.

Made in Our Home Kitchen!

Enjoy the wholesome taste of farm-fresh ingredients in every bite.